Ingrid is an Accredited Practising Dietitian with a Bachelor of Dietetics and experience providing individualised nutritional support across a range of health concerns.
She works with children, adolescents and adults, supporting clients to develop sustainable, practical approaches to nutrition and overall wellbeing.
Ingrid has particular interests in gastrointestinal health, food allergies and intolerances, women’s health, paediatric nutrition, chronic disease management and enteral nutrition.
Her approach is supportive, evidence-based and tailored to each individual’s needs, recognising the important relationship between physical health, nutrition and overall wellbeing.
Ingrid works collaboratively with clients to develop realistic nutritional strategies that support their health and lifestyle.
Special interests: Gut health, gastrointestinal conditions, food allergies and intolerances, women’s health, paediatric nutrition, chronic disease management and enteral nutrition.